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Peace, Love, & Barbecue: Recipes, Secrets, Tall Tales, and Outright Lies from the Legends of Barbecue

  • ISBN13: 9781594861093
  • Condition: NEW
  • Notes: Brand New from Publisher. No Remainder Mark.

Product Description
A one-of-a-kind collection of recipes, photographs, and behind-the-scenes stories from legendary pitmaster Mike Mills.

In this unique combination of cookbook, memoir, and travelogue, Mike Mills, the unrivalled king of barbecue, shares his passion for America’s favorite cuisine–its intense smoky flavors, its lore and traditions, and its wild cast of characters.

Through conversational anecdotes and black-and-white photographs, readers meet a diverse cir… More >>

Peace, Love, & Barbecue: Recipes, Secrets, Tall Tales, and Outright Lies from the Legends of Barbecue

admin in Barbecue on April 28 2010 » 5 comments
5 comments so far. »
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  1. Joseph M. Vincent says on April 28 2010 at 2:21 pm:

    I really enjoyed reading PL and BBQ. Mike and his daughter put together a fun social read along with many tips and recipe’s. If you are interested in BBQ at all this is a must read
    Rating: 1 / 5

  2. David Walker says on April 28 2010 at 5:02 pm:

    This is a Great Story/Cookbook for bar-b-que. It focuses on smoking, but includes recipes for everything from drinks to desserts to ribs of course!
    Rating: 4 / 5

  3. J. Sutherland says on April 28 2010 at 6:38 pm:

    This is one of the best BBQ books avaliable. I own about 15 BBQ cook books and have built 2 custom smokers. There is only one team that won Memphis 3 times, Mike Mills. This man knows his stuff, great recipes, stories, history and personal touches.

    If you buy one BBQ cookook, buy this one. It is superior to all but one of my other BBQ books. This is a BIG book and it is loaded with information as much as BBQ recipies.

    GREAT BOOK!!!!!!!!
    Rating: 5 / 5

  4. Golfmann1 says on April 28 2010 at 7:22 pm:

    This is an excellent book of BBQ recipes and anecdotes from the authors’ youth and days on the competitive BBQ circuit.
    Rating: 5 / 5

  5. All Around Nerd says on April 28 2010 at 8:20 pm:

    This is a great book. Lots of good recipes and great stories to accompany them. This is a very good overview of the BBQ culture and history. If you want to take up BBQ, you should read this book. The only thing I would add is a chapter on how to build your own smoker / pit. Or at least a chapter covering the important design considerations and how they’ve been solved by different people.
    Rating: 5 / 5

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